Cake Decorating Forums

1,022 views, 0 by Divine Bakes

Divine Bakes

My work on someone else's site :(

Hello All, so I had a lovely lady contact me to inform me that someone has been using my work and passing it off as there own. This makes me so so sad, I just wanted to tell you all so you can check. I never thought someone would take my work. ...

1,021 views, 31 by AWG Hobby Cakes

AWG Hobby Cakes

Easter Coloring Book Collaboration

The Easter Coloring Book Cake Collaboration is a celebration of Easter. Showcasing the talent of 23 cake and sugar artists from around the globe, who have come together to create unique Easter coloring book themed cake and cookie creations. With...

748 views, 0 by Joliez

Joliez

Kitchen Mixer? Which One?

This is a hobby for me…with that said…it’s time to do away with my “hand-mixer”…but which mixer do I buy? I prefer products made in the USA…so I see “KitchenAid” has a few models. I really don’t know which one to get…do you have any...

748 views, 1 by Expressions Cake Art (Su)

Expressions Cake Art (Su)

Expressions: My story

Hi I am Sugandha from Expressions Cake Art. And this is my story I have had a baking obsession since I was 7 years old. My folks were posted into the remote recesses of Africa where buying cake for our birthdays was not an option. So we would...

818 views, 0 by Melioka

Mud cake troubleshooting!

Hi I’ve been trying to practise ganaching and covering cakes but unfortunately I can’t even seem to cook the mud cake! So frustrating! I have used this recipe before:...

646 views, 0 by Melioka

Mudcake with stabilised cream

Hi All, I’ve committed myself to making a cake for a friends birthday and they wanted a chocolate / hazelnut cake. So I decided to go with a Mud Cake because last time I made a chocolate cake I found it lacked flavour and I know mud cake won’t...

787 views, 2 by Style me Sweet CAKES

Style me Sweet CAKES

Callaboration

Hi. I wanted to ask a question!! I see all these callaborations happening around the globe all the time. How can you be a part of it? Do you need to be invited or you just can sign up for it? Any callaborations happening in near future ?...

1,317 views, 1 by Melanie Mangrum

Melanie Mangrum

Impossible customer requests

I’m sure I’m not the only one here that has had some interesting requests from customers. I work really hard to appease as many as I can. Today though, I think I received a request that takes the cake!! This customer sent me this pic that I’ve...

882 views, 0 by Fancy Favours & Edible Art (Sawsen)

Fancy Favours & Edible Art (Sawsen)

Losing follows?

Hi there, I’ve noticed a few times now that somehow my account has unfollowed friends of mine on here, who I was following before … Has anyone else experienced this? or am I just losing the plot :/ TIA Sawsen xx

985 views, 2 by Karen's Kakery

Karen's Kakery

Which gel paste do I use to get 'Quality street' purple?

Hi Guys, I need some help please………I want to colour my own sugarpaste that beautiful rich purple like the wrappers on Quality street purple chocolates (see photo for colour). I’ve got Wilton violet and Sugarflair deep purple but neither are...

537 views, 0 by Dinkyscakes

Dinkyscakes

Hi Everyone!!

Hi guys. I’m Diane, a mother to 2 children and a part time ITU nurse. I started baking and cake decorating about 3 years ago when I decided it “didn’t look that hard” to make a Thomas the tank cake for my sons birthday!!!. I realised it was a lot...

793 views, 10 by Hokus Pokus Cakes- Patrycja Cichowlas

Hokus Pokus Cakes- Patrycja Cichowlas

I'm so proud of myself

I’m so proud of myself I made this cake.I wonder what you think about it 😁

1,511 views, 8 by Michal Bulla

Michal Bulla

Español Forum?

Hey all, since there was significant increase of spanish speaking cake decorators on the site lately, we were wondering If you would be interested in “Español Forum”? Since right now we have a rule in our community guidelines to use english, it...

825 views, 0 by Michelle Chan

Michelle Chan

Hello everyone!!! I'm a new member! :-)

After working in a pharmaceutical company for 15 loyal years, I decided to quit my job to be a stay-at-home mum to my 3 kids in Jan 2012. It was by my husband’s suggestion to bake my youngest daughter’s 1st birthday cake in that January itself...

579 views, 1 by Sonia de la Cuadra

Sonia de la Cuadra

Introduction

Hello¡¡ My name is Sonia. I am chilean but living in Spain since 10 years ago. I discovered the sugar craft world 2 years ago and I love making sugarpaste flowers. My way has been mainly autodidactic one and I try to learn something new...

1,048 views, 0 by Sugar8Spice

New & Looking for Advice

Hello everyone! I’m Flavia and am quite new to the site. I’ve always had a passion for baking, but it was never anything serious for me. I saw a cake online that had lace all over it and I’m obsessed!! I must try and make it myself. I looked...

740 views, 0 by Sheri Hicks

Sheri Hicks

Tagging cake

Maybe someone can help. I participated in the baking dead collab and am trying to get my piece out there but it isn’t showing in any searches. My other cakes show but this one isn’t. What am I doing wrong? I tagged as #walkingdead...

688 views, 0 by Hayhay321

Hayhay321

New Cake Decorator

Well hello there! My name is Haley and I’ve always loved baking- a talent handed down from my grandmother to my father to me! I’ve only recently begun playing around with decorating my cakes with anything other than a nice thick layer of frosting...

1,255 views, 9 by Renay Zamora

Renay Zamora

The Baking Dead Cake Collaboration

The Baking Dead is a collaboration consisting of 40+ cake & sugar artists celebrating the hit AMC series The Walking Dead and helping to spread the word about Domestic Violence Prevention and Awareness. These sugar artists come from all...

1,485 views, 0 by Fun Fiesta Cakes

Fun Fiesta Cakes

Bottom Tier on Cake bulging

Hi, I just finished a two-tier cake – the bottom was a 10" red velvet cake and the top a 6" vanilla. I definitely had enough support to ensure the top cake wouldn’t sink – also, the fondant on neither cake was too thick. However, after a couple...