Cakes & Cake Decorating Forum

582 views, 1 by Sweet Fusion Cakes (Anjuna)

Sweet Fusion Cakes (Anjuna)

Very First Cake on the Home Page!!

Doing a happy dance this morning!! I have made it to the Home Page, for the first time. Thank you to everyone that commented and fav’d and to everyone who follows my page. xx

492 views, 0 by Sarah's cakes

Sarah's cakes

Advise please - big hotel cake project

Hi fellow CD’s I have been asked to recreate a local hotel in cake!!!! I’m a home baker and only make 5-6 novelty cakes a year, so completely out of my depth! Looking for any advise to help me, I have 3 weeks to plan, bake, sculpt, ice,...

222 views, 0 by Michelle


Tea cups

I’ve been enjoying the Sugar Artist Tea Party. Just wondering has anyone made a tutorial of how to make the tea cup while making for this collaboration? I think they look amazing. Or a good existing tutorials? Thanks

167 views, 0 by Cecilia Solján

Cecilia Solján

Cake Decorating

I’m from Argentina

282 views, 0 by Teen

Car cake with moving windscreen wipers. Please help.

Hi Can anyone help? I made a record player cake with moving turntable ( using solar disc). This time I want to make a car cake, with moving windscreen wipers, any ideas anyone?

441 views, 0 by A Sweeter You

A Sweeter You

Half and half cake

Hi everyone! I got an order for the cake pictured above. I’m always up for a new challenge and this is one because I’ve never done something like this before. Any advice for this? I guess I’m just not sure how to put the whole thing together...

515 views, 0 by Phey


Best frosting in hot and humid country

Hi everyone, i need an advice and help. I just want to ask if i can cover my cake in italian meringue buttercream or swiss buttercream in fondant? I leave in a country that reaches 60 to 70 deg C. It is really hot in here and i have trouble in...

388 views, 0 by jan14grands



Has anybody noticed a change in the taste of FONDX? I have noticed an really bad taste now and it used to be soooo good. Just ordered a new bucket and it is awful tasting I think. Just wondering.

226 views, 0 by A Sweeter You

A Sweeter You

Edible Cake Toppers

Ok, I am definitely not as great at cake decorating like everyone else on this site, but I’m getting my skills up everyday! However, I have been asked to do a cake with edible batman and robin figures on top. I am NOT good at this at all. Does...

220 views, 0 by Cakernewbie

Petal dust

Is it necessary to set color when using petal and luster dusts for gumpaste flowers? Thanks for your help!

945 views, 0 by Lori Mahoney (Lori's Custom Cakes)

Lori Mahoney (Lori's Custom Cakes)

Questions concerning.. Entering a competition

Hello my lovely cake friends! I decided to enter my first competition. Eeeek! I have a question and am hoping for some advice. The categories are from amateur to professional of course. I chose intermediate – maybe to challenge myself a bit more...

715 views, 1 by Jennifer

Using soya cream in chocolate ganache

I have been asked to make a gluten free and dairy free cake. The recipe I use is fine for the gluten free but does anyone know or had experience using soya cream as an alternative to normal cream in chocolate ganache? Any advice or other...

466 views, 0 by Woody's Bakes

Woody's Bakes

Rice Crispie Treats?

Hello! I am preparing for a competition and need to use RCT for a component of a cake, but can’t find a very good recipe! So I was wondering if anyone has one that I could use! Thanks! ☺️

394 views, 2 by Zahraa


Birch bark cake

Here is my birch bark cake with sugar anemone flowers bouquet

424 views, 6 by curiAUSSIEty custom cakes

curiAUSSIEty custom cakes

Special gift from me for Cake Fest and SoFlo classes!

Hi everyone so sorry I have been so quiet on here of late just been super busy. Is anyone from cakesdecor coming to Cake Fest in Lafayette, Louisiana or SoFlo Miami, Florida? If you are and you take my class I am giving to cakesdecor members only...

286 views, 1 by Rustik Cake Studio

Rustik Cake Studio

Girl Figure Class with Sachiko Windbiel

We just schedule a class with the famous Sachiko Windbiel on March 22 @ 10am-2pm. In Central Islip NY. HURRY REGISTER @ WWW.RUSTIKCAKESTUDIO.COM Sachiko will teach you how to make a Girl Figure and she will provide you with both New techniques...

254 views, 1 by soods

floral wreath

Hi I was wondering if anyone would be able to help me figure out how to make a floral wreath like this one from Caking it Up Thank you!

1,019 views, 19 by Michal Bulla

Michal Bulla

"Own/Unique" cake decorating style

Not sure If it’s just me, or do you have similar experience, but there are some Cake Decorators who’s style of decorating is so unique, that I can recognize their cakes right away. It’s probably not only the style of decorating that makes these...

366 views, 0 by Sweet Confections by Karen

Sweet Confections by Karen

Help!! Elegant ruffle wedding cake

Good afternoon all, I have a client that is wanting this elegant ruffle style wedding cake. I have made ruffle cakes in the past but, they always come out looking frilly. Does anyone know of any classes, tutorials or advice to help me achieve...

254 views, 0 by Icing to Slicing

Icing to Slicing

Peony with folded centre

Can anyone help? I am making a wedding cake with peonies as in the picture but I dont really know how to make the centre parts. I have made many types of peonies before but none quite like this. Does anyone know of a tutorial? or can anyone...