Ok, so I’m a complete airbrush novice, but I thought it might be fun, and perhaps a little useful to others, if I documented my experimentation. This is the second in a new series of photo...
Ok, so I’m a complete airbrush novice, but I thought it might be fun, and perhaps a little useful to others, if I documented my experimentation. This is the first in a new series of photo...
One of the beauties of Modelling Chocolate (I find) is it allows you more time to detail your work, and spend more time modelling in contrast to fondant and the other sugar-pastes which (for me) ...
My second part of the fondant wave effect on a cake, this time adding royal icing, quick and easy! :)
Below you can see my older video, part 1 of the fondant wave video -
If you like the...
Hello lovely cake friends,
I need for my next passion project a few raspberries, so I thought I make you a few pictures with the formation, with questions get in contact with me.
I have since...
This is my latest petal ruffle tutorial to decorate your cakes with :)
And below is an older ruffle effect tutorial I made, similar idea but a slightly different effect :)
If you like...
I hope you will like this idea to create different shapes using flower wires covered with sugar paste!
• Insert a piece of grey colored sugar paste in the middle of the flower wire
• Start...
This is such an easy way to make very realistic edible coral. This recipe was shared with our cake club by Jan Loomis, not sure if she is a member here.
White chocolate coral. This coral is...
I posted this under recipes but maybe it should have been under tutorials. Give it a try, I really like this.
Edible gumpaste glaze
This recipe came from the Craftsy website and is the best...
