How to PREVENT CONDENSATION on Fondant Coated Cakes

A cake decorating business can be very joyful but it can also quickly turn into a nightmare if we don’t know how to solve problems. Sometimes though, it takes experience through particular problems that lead us to coming up with solutions to those problems. Today I want to share one of my solutions to the problem of delivering tall cakes and preventing them from tumbling over during delivery.

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Tags: condensation humidity humid wet fondant

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Toni (White Crafty Cakes) ...

Thank you so much for sharing your knowledge!

Olivera Vlah ...

Thank you so much your work,your tutorials are amazing.Thank you again.

Calli Creations ...

Brilliant!!! Thanks so much for sharing Serdar

Floralilie ...

Amazing and so helpful!!! ♥