Cakes by Raewyn Video Tutorials #2: An Easy Way to Use Detailed and Difficult Molds

Do you have some fabulous, highly detailed molds sitting in your cupboard not getting used because they’re fiddly and hard to get the fondant or gumpaste out of? Here are some tricks to using them.

Some are specifically to be used with food, others are scrapbooking molds but you can still use them on plaques or on cake boards.

Enjoy :) x

Raewyn, Sydney, Australia https://www.facebook.com/cakesbyraewyn

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