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I make my own fondant and everyone seems to like it, the only problem I have is that its not a true white,, it looks off white/ivory,I have made a few wedding cakes and I dont like it not being white…. can someone please tell me what im doing...
someone told me I could dry fondant/gumpaste items faster in a food dehydrator ,just wondering if anyone has done this and what are your thoughts on doing it ?
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