I made this cake for my husband’s Birthday. He is from the french part of Switzerland and a Visual effect artist ( movie effects with computer, 3D animation, he is currently working on the Pompeii movie) I used the paneling Technic to cover the cake. The ’’elements’’ are made from modeling chocolate, the topper is fondant, and the icing is fondant too. Devil food chocolate cake and vanilla cake with espresso SMBC.