|Cake by SugarSweetCakes||posted 85 days ago||145 views||0 times favorited||3 comments|
I made this cake for my parents 31st anniversary. 3 layer, 8” lemon cake w/home made lemon filling, iced in buttercream, hand made fondant flower w/edible pearl center. This was my first time trying out the petal technique, it was very easy & fun to do! TFL!
-- Sugar Sweet Cakes by Lisa & Brittany