|Cake by ItsCaketastic||posted 83 days ago||257 views||0 times favorited||5 comments|
Here’s my first wedding cake of the season and it’s just gorgeous. We used a 6” fruit cake, an 8” dummy, an 11” white chocolate mud and a 13” chocolate mud (which was massive!). Each scrunch flower was brushed with lustre and the entire cake was airbrushed with pearl shimmer so it was simply gorgeous in “real life”.
-- It's Caketastic, Australia, https://www.facebook.com/CakeTasticBakes