The cake from yesterdays beautiful wedding! The brides only request was that she had to have a proper gold bottom tier, so i covered it in edible 24 carat gold! The wedding had a small flamingo motif (think alice in wonderland) so the decoration is a vintage silver flamingo broach with feathers from the brides dress and bridesmaids dresses, handmade by the bride herself! I completely loved this cake and it fitted at the ceremony perfectly! Cake flavours are lemon and banana choc chip!