|Cake by SugarRuffles||posted 93 days ago||339 views||1 time favorited||3 comments|
2-Tier wedding cake with edible lace topped with pink roses and butterflies.
-Bottom tier-vanilla bean sponge with vanilla bean syrup, layered with vanilla bean buttercream and raspberry conserve.
-Top tier-vanilla bean sponge with vanilla bean syrup layered with creamy dulce de leche and caramel buttercream.
Cupcakes with silver and pearl sprinkles and pink butterflies.
- Dark chocolate cupcakes with white chocolate buttercream
-Vanilla bean cake pops topped with butterflies and rose
-White chocolate rose cake pops
-- Sugar Ruffles http://www.facebook.com/sugarruffles