|Cake by Nancy's Fancy's Cakes & Catering (Nancy Goolsby)||posted 123 days ago||288 views||1 time favorited||4 comments|
Buttercream cake ~flower design in pastels and 2-tone roses, mums, rosebuds. Leaves, grass, and vines in 2 tones of pastel sage colors. Filling in between layers is mixed berry, I make homemade w/ black berries, raspberries, blueberries. I cook berries, strain out seeds, back to pan to add sugar to taste, and some lime juce for freshness, and last put some cornstarch in cold water (stir until no lumps), add to low boil berries and keep stirring for about a minute~ cool in frig completely before using. I put a layer of buttercream icing and pipe a dam of icing around edge to keep filling from oozing out.
-- Nancy (Nancy's Fancy's Cakes & Catering)