This Cat in the Hat cake was made for an upcoming 1st birthday for a special little guy for his first big birthday bash. I must say that it was fun to make a cake that I was trying to put imperfections into instead of removing them – the more squiggly lines and unevenness on areas of the cake, the better the outcome! … lol.

Everything on this cake is 100% edible (besides the candle in the cupcake) and is made from choc mud with milk choc fudge icing . Thanks goes to Erin Salerno for the inspiration for the design – a very talented cake decorator in the USA