So this is the first wedding cake I’ve been asked to make for a close friend of mine :)
All 3 tiers are a vanilla madiera sponge, with chocolate buttercream; covered in vanilla ivory, and satin chocolate sugarpaste. All flowers are handmade, along with the mini butterflies; larger butterflies are non-edible decorations given to me by the bride :)

Was so excited, and had a great sense of achievement after setting this cake down on the cake table, hope you all like it!