|Cake by Cheryl's Creative Cakery||posted 294 days ago||615 views||3 times favorited||6 comments|
I made this cake for a group of people celebrating their birthdays in the winter. All textured buttercream and I used a piece of burlap to put texture on the bow. Dark chocolate cake with bavarian cream and fresh raspberry filling. Except for the bow, this was the easiest cake I’ve done in a long time.
-- Cheryl, California, http://www.CakeDecoratingCheryl.com