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DECO

Cake by TheCakeArtist posted 149 days ago 255 views 4 times favorited 9 comments Add to Favorites
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6” and 8” cubes flat iced and finished with a design inspired by Macintosh

-- Melanie, www.thecakeartist.co.uk

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AnaRemigio

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#1 posted 149 days ago

Great job!!! xxx

-- CUPCAKES & DREAMS My facebook: https://www.facebook.com/pages/CUPCAKES-DREAMS/115882865103239?ref=hl
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Callicious Cakes

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#2 posted 149 days ago

Beautiful!

-- Callicious Cakes
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Goreti

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#3 posted 149 days ago

Love this beauty!
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miettes

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#4 posted 149 days ago

Wow, love it !!!

-- Dina @ miettes, http://www.facebook.com/pages/miettes/257790597632317
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TheCakeArtist

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#5 posted 148 days ago

thank you x

-- Melanie, www.thecakeartist.co.uk
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hellobabycakes

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#6 posted 148 days ago

Please tell me if the cakes are buttercream or fondant? if they are fondant covered how on earth did you get them that sharp!?

-- Natalie from www.hellobabycakes.co.uk
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TheCakeArtist

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102 posts in 170 days

#7 posted 148 days ago

Hi Natalie, this actual one is royal icing with runout roses. It can also be done with snowwhite buttercream but I wouldn’t use the runout roses because of the fat content in the buttercream. To use fondant cover sides one piece at a time gently rubbing the join. if the fondant is too soft add a small amount of cmc. Hope this helps x

-- Melanie, www.thecakeartist.co.uk
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hellobabycakes

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#8 posted 148 days ago

Brilliant! thank you! i need to make 4 for a baby block christening cake and the customers wants them to be sharp like proper blocks! I couldnt imagine how you would make the edges really sharp if you covered the block with fondant, it would take hours surely to try and sharpen every edge?!

-- Natalie from www.hellobabycakes.co.uk
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TheCakeArtist

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102 posts in 170 days

#9 posted 148 days ago

HI Natalie, I have created a number of cakes that require sharp edges: http://thecakeartist.co.uk/our-cakes/girls/baby/ this is a baby block one I did years ago so not a great image of it
I am happy to advise you if you would like, but send via a private message, thanks. x Melanie

-- Melanie, www.thecakeartist.co.uk

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