Circus Cake for Brax

Woooooowwww! Adorable!

soooo brilliant as always!! The hours you have put in show in the fine finish and detail of every aspect of this cake! Well worth the time and effort. It is spectacular!! xx

-- http://www.facebook.com/CakesByFifi

This is amazing Raewyn!!!

-- Irina, Limassol, Cyprus, http://www.facebook.com/CakesStudioEasterBunny

Wow, just stunning!

-- Jo, UK, https://www.facebook.com/pages/LilyRoo-Cakes/118115641585173

This is gorgeous!!! I was glad to hear you said it took a week, as I always think I am the only person who spends that much time on a cake like this. I always think others are breezing thru their cakes in a day, lol. May I ask what you used for your poles and on the flags to keep them up.

-- riverview, florida http://pinterest.com/shaggarifik/ facebook.com/curiaussiety-custom-cakes

Thanks so much Linda, Fiona and Irina! I loved every minute of making these little guys :) xx

-- Raewyn, Sydney, Australia http://www.facebook.com/pages/CakesbyRaewyn/205607579476102

Oh…and thanks Jo and Shags…your comments just popped up! Shags, I used bamboo kebab skewers painted with edible gel colour and then twisted ribbon around them. They’re all straight into the cake apart from the 2 on the board which are pushed into half a styro ball that I covered with fondant. I used a little dab of melted chocolate to secure, just in case ;) xx

-- Raewyn, Sydney, Australia http://www.facebook.com/pages/CakesbyRaewyn/205607579476102

I love everything about this cake! It makes me happy!

-- Bliss Pastry, Deland, Florida https://www.facebook.com/pages/Bliss-Pastry/123883354373830

Hey Kristen! Thanks so much Lovely…that comment just made me happy! :) xx

-- Raewyn, Sydney, Australia http://www.facebook.com/pages/CakesbyRaewyn/205607579476102

Oh that is Beuatiful! I love the cute elephant.

-- Radhika, Singapore, http://sinsationscakes.wordpress.com/

Love it! Adorably beautiful!

-- Tatiana, https://www.facebook.com/DeliciaDesigns

wow! this is amazing!

beautiful work! :)

-- La Belle Aurore https://www.facebook.com/pages/La-Belle-Aurore/291379387624300?ref=hl

When I was a brand new decorator (hell, I’m STILL a brand new decorator, but I digress), I took on a 3-tiered circus cake, having NO clue how much work it would be. 55 hours’ worth of labor later, barely able to hold up my head or swallow my own spit, I finished. It was 2 years ago and I’ve barely recovered haha! I guess my point is this: I know what went into this great big job and you did it beautifully!!!

-- https://www.facebook.com/PeggyDoesCake

One of the most spectacular and beautiful cakes ever! Darn you for posting it today! ;-)

-- Lots of tutorials at: www.facebook.com/theroyalbakery