Sugarpixy
1
16
0

Cinderlla Cake

Cinderlla Cake

Buttercream cake with fondant accents. Mom sent a picture of the Birthday Girl’s dress and I came up with this design

Lori-Ann,The Cake Studio Cayman,http://www.facebook.com/pages/The-Cake-Studio-Cayman/136313133106508?ref=tn_tnmn

birthday blue silver chocolate vanilla

16 Comments

caymancake commented over 11 years ago

This is gorgeous! Fit for a princess!

Sunny Smiles from the Cayman Isles!, http://www.facebook.com/caymancake or http://caymancake.wordpress.com

Wanda commented over 11 years ago

Very, very nice!

Wanda-Bee

RitaGreerSC commented over 11 years ago

I love the details on this cake! The crown and flowers are awesome!

Happy commented over 11 years ago

How did you do your stencil on the bottom tier? Is it just buttercream over buttercream? This is so pretty!

Happy Cakes

Sugarpixy commented over 11 years ago

Thank you! It is buttercream over buttercrem. I place the iced tier in the freezer for about 10 minutes and then stencil. I use a medium consistency buttercream for the stenciling.

Lori-Ann,The Cake Studio Cayman,http://www.facebook.com/pages/The-Cake-Studio-Cayman/136313133106508?ref=tn_tnmn

Toni (White Crafty Cakes) commented over 11 years ago

This is one beautiful Cinderella cake. I love everything about it. The tiara, draping, flowers, stenciling, are all absolutely gorgeous!!

Toni, Pennsylvania, https://www.facebook.com/WhiteCraftyCakes