Buttercream Flower Cake !

Daily Top 3 - Feb 15, 2018

This was my own birthday cake ( in November ) . Always when I have chance to do it cake for my self, I cant try something new. It was my first serious buttercream flowers. I tried new receipt with condensate milk. I was very happy about the results.
Inside like you see is Polish cocoa sponge ( no oil, no butter) , 3 home made jam – mango, Polish wild blueberry and raspberry , also 3 same taste mousses on double cream. Honestly it was extremely delicious . Feel free to ask me about receipt , I will share.

Tags: buttercream buttercream flowers

Heavenly Scrumptious

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34 Comments

claudiamarcel ...

Beautiful! ! !

June ("Clarky's Cakes") ...

Lovely..

Teresa Pękul ...

Podobają mi się kolory <3

Sandra Smiley ...

It is beautiful, Iwona and sounds so good! Happy birthday!

Anna ...

Looks delicious. Lovely flowers, nice piping ☺

secretos verde violeta ...

Beautiful!!

Lallacakes ...

Wonderful and sooo yummy!!!💙💙💙✨✨✨✨✨

The Garden Baker ...

So beautiful! Gorgeous color combinations!! I would be thrilled if you would share your recipes with us :)

Dragana ...

Beautiful!

Felis Toporascu ...

Beautiful cake, beautiff colors! The recipe sounds great! I like ideea: buttercream with condensate milk!! I want to try! Can you tell me quantities?

Magda's Cakes (Magda Pietkiewicz) ...

It’s gorgeous ❤

Diana ...

Wow

Bezana ...

Fantastic, beautiful cake!

Iwona Sobejko ...

Hi guys. The recipes for buttercrem is so easy. You must to have same wight butter and condensed milk and mix together. For this cake I used 500 grams unsalted butter, soft, bit them and when is ready add the milk and bit again. Milk must be sweet and thick. It’s very tasty and perfect for this flowers.
About the cream inside.
Home made jam l do always sane way. Around 300 grams fresh fruits or previously frozen you must blended and boil. Take off the hitting. Add 1 dry jelly sane taste like your fruits or gelatine around 20 gram ready (prepare it first). Mix and live it to cool. When is very very thick you can put it half on top the sponge and half i mixed with previously whipped double krem (you can add icing sugar if you like sweet). When you add to cream mix little bit together.
I hope this is clear. Sorry for my English.

vida cakes ...

Beautiful

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Buttercream Flower Cake !