Teacup cupcakes

Teacup cupcakes
Teacup cupcakes Teacup cupcakes Teacup cupcakes

There is a cupcake in the tea cup. I poored the batter directly into the tea cups and baked them at 180 degrees for about 22 minutes. When they were completely cooled made some chocolate ganache and filled the cakes. To create the dome I used coconut IMBC and of course some vanilla fondant :-)

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10 Comments

Thank you all :-)

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awesome and what a clever way to do it. It would never occur to me to put cups in the oven. Great!! Beautiful design too and love the touch with the roses. xx

'It Always Seems Impossible Until It is Done' Nelson Mandela http://www.facebook.com/CakesByFifi

Thank you Fifi. I did it once before with thick glass so I thought I would work also with thick teaucups…and it did LOL

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Thanks sweetie :-)

You can find me on facebook: verjaardagstaartenbestellen.nl