Peacock Wedding

This wedding cake is of: pumpkin cake – filled with buttercream pumpkin filling, chocolate cake – filled with chocolate pudding and raspberry filling, and vanilla chocolate cake – filled with buttercream cream cheese strawberry filling. Enjoyed making this wedding cake for my good friend Alexis. The decorated was iced with buttercream and topped with fondant. I also used luster pearl powder. Much fun and anxiety to make this cake.

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Monsi Torres ...

I have a peacock wedding cake to make in October. The bride wants fruit & the feathers incorporated in her design.

Tina Santos ...

It sounds like a great idea. I had feathers on top of the ball on the cake it looked beautiful. I didn’t incorporate the photo with the feathers because I wasn’t sure if people would like it. I would. So, go ahead and enjoy making your cake. Hope to see your cake when done. Thank you for your kind interest in make cake.