8" round, buttercream iced, topped with fondant wood and sushi.
This is the first cake I was really able to get into since my home was flooded During Hurricane Matthew October 9th, 2016. We are unable to live in our home. We were given a beautiful place to stay and I get to see the sunrise over the ocean and watch the deer scamper on the beach.
It’s been a tough go. I’ve been a little down about losing everything but we are slowly making a come back.
I’m glad I’ve gotten the urge back to be creative.
God is still God and the sun is still shining.
Thanks for looking!