Editor's Choice - Aug 14, 2012 Daily Top 3 - Aug 14, 2012

Vintage Mint Wedding

This wedding cake was made for an old friend of mine. She chose a mint & white with gold accent color palette and wanted something with a lot of texture with modern vintage feel. The mint tiers are wrapped in rice paper with a delicate cut outs. The “floral” cascades are made with a combination of rice paper flowers, fondant “fabric” flowers, fondant buttons & sugar pearls. The whole cake is vanilla bean with white chocolate SMBC.

See more of my work on FB, thanks! https://www.facebook.com/HeyThereCupcakes

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10 Comments

Melissa ...

gorgeous as always!

SarahBeth3 ...

Your endless ideas for using rice paper blow my mind. As always, your cake has totally impressed me! Well done!

Misty ...

This is stunning!

Goreti ...

gorgeous

Peggy Does Cake ...

Stellar!!!

Michal Bulla ...

Congrats! Your cake has been chosen as an Editor’s Choice for 8/14/2012.
Check it out on one of our albums:
Facebook , Pinterest , Google +

Bonnie ...

You do such amazing work! I love this cake and I need to play with rice paper more! Great job!

Stevi Auble ...

Thanks everyone!!!

@Michal Bulla- YAY! Thank you so much!!!! :)

Miriam ...

Love the mint shade, beautiful mix of flowers!

Radhika ...

Wow! I’m seeing your cakes for the first time. These are works of art!

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Vintage Mint Wedding