Hello everyone,

last Saturday I made this christening cake for the little Diana. Your mom had a clear idea how it should look: Purple tones, butterflies, Chucks with Bling Bling and cubes with her name. Unfortunately, this cake was little bitchy and not wanted so at the beginning as I, it is gluten-free and I could not use ganache. So I had a Swiss meringue buttercream outside, but at a 20 cm double-tier cake it is a little tricky

But at the end mummy was happy

Maria