| Cake by DilliciousCakes | posted 377 days ago | 586 views | 3 times favorited | 7 comments |  |
Baby Dedication cake for Lyndi Kate. Strawberry cake with cream cheese buttercream and fondant letters.
-- Stephanie, https://www.facebook.com/pages/Dillicious-Cakes
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7 comments so far
Michal Bulla
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17370 posts in 627 days
#1 posted 376 days ago
Very nice!
-- -- Michal, http://cakesdecor.com | My Facebook: http://www.facebook.com/michal.bulla
DilliciousCakes
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166 posts in 564 days
#2 posted 376 days ago
Thank you!
-- Stephanie, https://www.facebook.com/pages/Dillicious-Cakes
sweetness
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6 posts in 419 days
#3 posted 351 days ago
i was wondering what tip did you use for the swirls on top?
DilliciousCakes
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#4 posted 351 days ago
Hi! I just use two closed star tips – one smaller for the center and one larger for the outside.
-- Stephanie, https://www.facebook.com/pages/Dillicious-Cakes
DilliciousCakes
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166 posts in 564 days
#5 posted 351 days ago
If you’re talking about scrolling swirls, I used a 2 on the cross and a 5 going around the cake
-- Stephanie, https://www.facebook.com/pages/Dillicious-Cakes
Candee
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66 posts in 321 days
#6 posted 186 days ago
Absolutely beautiful. Do you use a pattern for the cross? and if you do, do you use a copykake?
DilliciousCakes
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166 posts in 564 days
#7 posted 186 days ago
I don’t have a copycake. Wish I did!! I used these purple pattern things I bought to make imprints. It came with several different ones in a set and I just played around with a couple and ended up with this! Probably never be able to do it the same again! Lol!!
-- Stephanie, https://www.facebook.com/pages/Dillicious-Cakes
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