| Cake by Linda Wolff | posted 380 days ago | 336 views | 2 times favorited | 4 comments |  |
This is a tiny mini tasting cake that I made for my Goddaughter’s wedding tasting party. I used a leaf cutter/vainer and started at the bottom of the cake and continually went to the top using the darkest leafs at the bottom and gradually ending in white. The pan size was Fat Daddio’s smallest, which I think is a 3” pan and is the equivalent of about 2 cupcakes.
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4 comments so far
artdecocakesbygali
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706 posts in 385 days
#1 posted 380 days ago
i love this , beautiful job
-- artdecocakesbygali
cakesbyraewyn
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#2 posted 380 days ago
What a great idea Linda, Gorgeous! :)
-- Raewyn, Sydney, Australia http://www.facebook.com/pages/CakesbyRaewyn/205607579476102
Linda Wolff
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283 posts in 386 days
#3 posted 380 days ago
Thank you both! I love making mini cakes as much as the big ones. Sometimes they can be harder than the big ones!
cakesbyraewyn
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3250 posts in 561 days
#4 posted 379 days ago
Absolutely Linda! So much fiddlier! :)
-- Raewyn, Sydney, Australia http://www.facebook.com/pages/CakesbyRaewyn/205607579476102
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