Red Velvet Birthday Cake

This was actually MY birthday cake last year!

Red velvet cake, filled with cream cheese icing, covered in white chocolate ganache.

I used chocolate transfer sheets with white candy melts to achieve the “fence” around the outside of the cake, and finished with a red ribbon. I filled the top of the cake with chocolate dipped strawberries and white chocolate shards.

YUMMY!!

Tags: red velvet cake white chocolate cream cheese cream cheese icing strawberry strawberries chocolate chocolate transfer sheets chocolate transfer sheet red white candy melts white candy melts birthday

Lydia Evans, cake decorator at Cake It ----- http://www.facebook.com/CakeItQLD ----- www.cakeit.com.au

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5 Comments

Fidanzos ...

I’ve always loved that look! Was it hard to cut a straight line with the candy melts? That’s probably the only thing keeping me from diving into this one. Fantastic job!

gail ...

JUST BEAUTIFUL , LOVE IT , AWESOME JOB

Lydia Evans ...

It was actually easier than I thought! I just used a large, sharp kitchen knife :)

Shaile's Edible Art ...

very cool cake

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Red Velvet Birthday Cake