This was actually MY birthday cake last year!
Red velvet cake, filled with cream cheese icing, covered in white chocolate ganache.
I used chocolate transfer sheets with white candy melts to achieve the “fence” around the outside of the cake, and finished with a red ribbon. I filled the top of the cake with chocolate dipped strawberries and white chocolate shards.
Tags: red velvet cake white chocolate cream cheese cream cheese icing strawberry strawberries chocolate chocolate transfer sheets chocolate transfer sheet red white candy melts white candy melts birthday