CakesDecor

Cinderella Carriage/Coach Cake

Cake by SliceOfSweetArt posted 396 days ago 844 views 1 time favorited 5 comments Add to Favorites

inspired by Jane Asher’s design.

-- https://www.facebook.com/pages/Slice-of-Sweet-Art/370475359633432

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View Michal Bulla's profile

Michal Bulla

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17370 posts in 628 days

#1 posted 396 days ago

nice!

-- -- Michal, http://cakesdecor.com | My Facebook: http://www.facebook.com/michal.bulla
View cakesbyraewyn's profile

cakesbyraewyn

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3254 posts in 564 days

#2 posted 396 days ago

Wonderful! :)

-- Raewyn, Sydney, Australia http://www.facebook.com/pages/CakesbyRaewyn/205607579476102
View Sugar&Spice by NA's profile

Sugar&Spice by NA

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407 posts in 439 days

#3 posted 218 days ago

Nice! may i ask how you did the carriage?

-- Nadine A.
View SliceOfSweetArt's profile

SliceOfSweetArt

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195 posts in 403 days

#4 posted 214 days ago

Neddo – I used 2 ball pans to bake the cake . . . torted, filled, & crumb coated. To cover in fondant, I placed the cake on a can of crisco so that it was elevated and allowed for the fondant to “hang” and therefore making it easier to cover the round shape. Then I used a modeling tool to make the “indents”.

Hope that helps answer your question.

-- https://www.facebook.com/pages/Slice-of-Sweet-Art/370475359633432
View Sugar&Spice by NA's profile

Sugar&Spice by NA

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407 posts in 439 days

#5 posted 210 days ago

Great!

-- Nadine A.

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