CakesDecor

CakesDecor Quarterly Awards - Summer 2013 - are ready. Entry opens in .

Cake decorating blog entries tagged with 'tutorial'

View Kendra Hicks's profile

Camo Cake Drum Using "The Mat"

78 days ago by Kendra Hicks | 2 comments »

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View Thecakeaddict's profile

Castle Cake

82 days ago by Thecakeaddict | 0 comments »

Castle Cake:I found these snaps in my archive and thought it would help some one. Very fond memories are associated with this cake as this was my daughter’s first B day cake. And Yes, even my first Novelty cake and that too when I didn’t know the A B C D of baking or decorations. You can see all the flaws in the cake. Confession time : I used Betty Crocker chocolate cake mix and icing to make the 6 cakes. After all, who has the guts to try out a cake from scratch when they are trying it for t...

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View Thecakeaddict's profile

Most Disgusting cake ever !!!

84 days ago by Thecakeaddict | 2 comments »

I wanted to try something funny on my brother’s B day and so, made an Asian toilet cake … By any chance if any of you want to try out this DISGUSTING cake for your friends, here it is.. :-) I had only round pan and had to cut both sides. Better to make using a rectangular pan. B/w the BROWN THING was made by mixing melted chocolate and remaining cake. Wasnt that yummy??? ;-)Enjoy!!! :-)

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View Emine Pazan's profile

The Heart Of A Cake Foundation #2: THANK YOU ROYAL BAKERY

84 days ago by Emine Pazan | 4 comments »

I got an email about a little girl who will turn 4 yo next week. If my The Heart Of A Cake Foundation could make a castle/princess cake for this poor little girl (sorry I can’t give any detailed information about her situation). I searched and searched and came to the facebooksite of Royal Bakery. I send her a message and she donated this amazing tutorial for this little girl: HELLO KITTY CASTLE TUTORIAL. Amazing huh??? Thank you Royal Bakery. You are AMAZING. I will pos...

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View Melinartcakes's profile

Easter Bunny Tutorial

85 days ago by Melinartcakes | 9 comments »

Hi everyone, I think pictures are simple and no need for more descriptions but if you have any question please ask.Happy Easter :-)

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View BarbaraInSweetland's profile

Tutorial chiken in Kinder Egg

86 days ago by BarbaraInSweetland | 2 comments »

This Tutorial is very simple!!! I love Kinder Eggs and for Easter is a good idea for present!!

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View Karla (Sweet K)'s profile

Easter Bunnies Cake Topper Tutorial

89 days ago by Karla (Sweet K) | 17 comments »

Another cute tutorial for Easter TimeText in english on my page in facebook: www.facebook.co,/sweetk.cakedesign Happy Easter!! :)

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View Ciccio's profile

Modelling Chocolate Cookie Monster

90 days ago by Ciccio | 24 comments »

Made from modelling chocolate & a pair of small scissors you’ll need blue modelling Chocolate in NZ I prefer Chocolate Earth brand as mall ammount of white & a tiny amount of black (you can use fondant for white & black if easier), small ammount of pale tan & brown modelling chocolate (or fandant) small pair of Scizzors, ball tool, cake dummy & a knife(optional rubber ended brush) you’ll need roughly these dimensions for the body/head/arms & legsRoll a c...

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View couturecakesbyrose's profile

How I made my Spring themed "Faberge' Eggs"

90 days ago by couturecakesbyrose | 2 comments »

This is a two part video tutorial on how I made the Spring themed “Faberge Eggs” pictured above. I apologize for this video tutorial being two parts as I had some difficulties shooting it the first time so I had to totally chuck the whole tutorial and walk away from it :) The first part is how I made the “eggs” and the second part is about what I used to decorate the “eggs”. Here’s the link to where you can buy a 5 cavity silicone bake ware tha...

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View Tamataartje's profile (online now)

Crochet Baby Uggs Tutorial

91 days ago by Tamataartje | 12 comments »

For those who are interested I made a how-to of my crochet baby uggs. You can also find this tutorial on my facebook page https://www.facebook.com/SweetlakeCakes. The uggs: The template (the sole is 5,5 cm/2.2 inches): The materials: Cut the sole from a slice of fondant mixed with tylose of about 0.2 inch/0,5 cm thick, 2 times.. Turn for the second sole the template to so that you have a right and left sole: Make a fondant ball + tylose of 15 grams and form the ...

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