63 days ago
by SweetLin |
8 comments »
Now is the strawberry season, i would like to show how to decorate your cake and sweets with fresh strawberry. You can put on your cupcakes, mousse, gelato, etc :)
For more instruction you can visit my page : http://www.facebook.com/SweetLin8
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68 days ago
by Bobbie |
1 comment »
I have been watching General Hospital for 48 of the 50 years it has aired on ABC, my grandma and I would await for every new adventure each day at 2:00 pm CT. I skipped school on November 17th 1981 to watch Luke and Laura”s wedding, I actually missed a few more days leading up to the event. I cried in 1994 when Maxie Jones needed a heart transplant; her recipient being her cousin BJ and again in 1995 when Stone Cates died. I inadvertently turned Sydney, my daughter,...
Read the whole s...
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71 days ago
by Melinartcakes |
11 comments »
More Tutorials available at my FB page.Thanks
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77 days ago
by Thecakeaddict |
2 comments »
Made this simple swiss roll for my husband to have it with evening tea. Confession time: My daughter and I finished it off before he came. :-) Never knew a swiss roll is such an easy one.
Ingredients:
3 medium eggs
75g caster sugar
75g plain flour
25g Cocoa Powder
1. Preheat the oven to 200⁰C, gas mark 6. Grease and line the Swiss roll tin with baking parchment.
2. Using an electric hand mixer, whisk the eggs and sugar together in a large bowl until thick and creamy ...
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77 days ago
by Bobbie |
4 comments »
Shoes are the number one accessory; women brag about how many pairs of shoes they have in their closet. Mariah Carey had Mario Buatta designed an elegant space with gold-leaf and bleached-wood floors for her stilettos. Although my husband has to share his closet with my left over shoes I do not have a special built room just for my shoes, I would not object to one! I admit I adore shoes, wearing them, looking at them, and shopping for them, so it only seems..Read the whole story »
!htt...
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77 days ago
by Melinartcakes |
3 comments »
Hi,
I think pictures are simple and no need for more descriptions but if you have any question please ask.
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84 days ago
by Melinartcakes |
9 comments »
Hi everyone,
I think pictures are simple and no need for more descriptions but if you have any question please ask.Happy Easter :-)
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90 days ago
by Bobbie |
0 comments »
It was wonderful having Sydney baking and decorating with me this past week, however I admit saying goodbye has become harder as she visits more often. I began realizing our relationship will be a series of visits and goodbyes. She loves living in D.C. and will probably go to graduate school at George Washington University. I am happy to see her become a self assured adult able to live on her own, but I would be lying to myself if I didn’t also…
Royal Icing Recip
egg whites
907 g...
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95 days ago
by JustForTheCakeOfIt |
24 comments »
I just posted this on facebook today and thought I’d share with all of you here. It was a trick I learned in College and still use today. It’s my first tutorial and quite simple; but, it is useful if you’ve just run out of royal icing or buttercream, lost that grass tip, want your grass a bit finer than from a garlic press or don’t yet have an extruder. Hopefully it will be helpful to a few of you. Thanks for looking. :)
You only need 5 tools:■a mesh sieve■a thi...
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104 days ago
by Melinartcakes |
4 comments »
For full Tutorial and Modeling Chocolate recipe and Tips visit my Facebook page at https://www.facebook.com/MelinArtCakesCheck out other Tutorials….New tutorials coming soon.
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