241 days ago
by couturecakesbyrose |
4 comments »
My cakey friends, here’s a video tutorial on how I made the big ruffle flower on the above cake. Just a heads up, I used 50/50 gum paste and fondant mixture on all the ruffle flowers shown in this video.
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344 days ago
by ShailesEdibleArt |
3 comments »
Part 2 – The Moth Orchd Throat and ColumnThe Moth Orchid Continued
Making the Column
Take a small ball of paste and roll into a tear drop
Insert a 22g wire into to pointy end
Mold to wire making a point. Not too big so it is a good size for the petals
Hallow out with a small rolling pin or similar, keeping the top smooth and round
Leave to dry
Making the Throat
The throat is a bit trick and is best if you can look at a real flower or o...
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88 days ago
by Callicious Cakes |
37 comments »
I have plans later on this year for a far more detail on the 2 doll cakes I experimented with.. but as I have been asked many times for this, here is just a mini version of Oliver, which may help give some insight towards inspiring you to give it a go.. it really is very simple to make if time-strapped (as I was ) and only took a day :)
Here is Oliver….
So here is the 10” sponge cake I baked to start :)
here is where I demarcated the head… this was guesswork R...
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89 days ago
by FifiCakes |
16 comments »
These have been my most popular cake and CakesDecor very kindly selected them as Editor’s Choice last year. I have been promising for ages to put together a guide to making these for those of you who have said ‘I can’t do that’. I hope you will be able to see that, yes you can. All you need is a cake, a pair of real boots as ‘models’ on a stool. Paper. Ruler and cake decorating edibles
1. Cut out the shape of a shoe sole. I did this by placing my ...
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158 days ago
by Rumana Jaseel |
1 comment »
I made a WACKY NAUGHTY CAKE a few months back and thought I’ll share how I made it.A birthday gift from my client to her hubby dear on his birthday.She wanted a really wacky cake of a lady’s bust.Each…. had vodka miniature bottles inserted inside just for kicks.;)Now here is the pictorial tutorial:
Step 1:Begin by baking two dome shaped cakes of six inches diameter.Cut into layers to fill.Start by filling the cake with chocolate ganache.Once filled,using a 1.5 inch st...
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185 days ago
by cupadeecakes |
6 comments »
Ruffles are everywhere these days, and recently I had a bride want ruffles on her wedding cake. But not fondant ruffles – Oh no, she wanted butter cream ruffles. So I took a few hours to figure them out and I documented the process. Let’s start with an image of the technique, almost completed:
Pretty, huh? The best part is, you only need 2 tips to accomplish this look!
I have seen a rose tip used to make ruffles, but I have found that the Ateco Tip 070 is absolut...
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188 days ago
by cupadeecakes |
10 comments »
Monograms have been a big trend with wedding cakes now for a couple of years. I do at least one or two monograms a month. I have several different methods I use, but this will be my new “easy monogram” method. And I must confess that I been obsessed with Pinterest lately, so I asked my hubby to help me make my tutorial “Pinterest Friendly”. I’m not sure that it is Pinterest Friendly (its longer than I expected), but it is a very easy method for making monogra...
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353 days ago
by ShailesEdibleArt |
2 comments »
The making of the Moth Orchid Part 1
It is hard to explain every detail in a mini turorial, but I believe this can get you started…
Surprise… I decided to post a basic mini tutorial on the Moth Orchid instead of only the finished flower. Being a very popular orchid request and very beautiful I think it is a good choice.
This is a basic mini tutorial since not all steps are shown or explained in detail.
Hope you enjoy it…
Double sided moth orchid veiner...
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164 days ago
by Sweet Blossom Cakes |
8 comments »
1.Here is a picture with all the materials needed.
2. Roll out your pink fondant on a non stick surface.
3. Cut out a large fluted round with a fluted round cutter.
4. Now cut out atleast 1/3 of the round leaving a fan shape.
5. Now indent the fan with a smaller plain edge round cutter.
6. Now using a knife or craft knife, indent lines with equal gaps like show in the picture.
7. Now using the “smiley tool” create indents like in the pic.
...
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171 days ago
by Cakes by Khandra (sweettooth) |
2 comments »
Are you thinking of a great idea to welcome a new baby into the world through cake? Well here is a tutorial on how to make a baby rump cake that will have all the guest at the party loving your cake.
http://www.wilton.com/blog/index.php/how-to-make-a-baby-rump-shower-cake/
I started by making crispy rice treats by following the instructions on the box of cereal. I placed the treats on a parchment paper-lined cookie sheet. I then lined one of the pan halves from the Sports Ball Pan Set w...
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