How to make a little bell topper for your christmas cupcake. Colors used are yellow and a little bit of brown. In pic 11 I’ve used a piece of spaghetti to support the loop for the bell. Finally finish the bell with painted gold lustre and a little bow.
I have been wanting to create a tutorial on the art of scroll piping with royal icing. It is easier to learn on a sugar cookie prior to an entire cake, piping an entire cake can take hours (even days depending on design and layers), while a cookie is not as time consuming. The candle light cookie was inspired by Eddie Spence’s book The Art of Royal Icing: A Unique Guide to Cake Decoration by a World-class Tutor (this would be a… For additional information »
This is the way I do a camo cake with the Viva paper towel method. (You can watch Edna De la cruz tutorial here: http://www.youtube.com/watch?v=dIXHFqpJK84 ) You will need: a crumb coated cake 5 pastry bags filled with these colors: White,Light Pink,Meduim Pink,Deep Pink, Tan After you have dirty iced your cake, start piping icing on cake. No need to use a tip. You will want to hold the bag on a 90* angle to the cake. You will want to pipe the design similar to tree branches. start w...
that’s all what we needwe make small balls from the white gumpasta or fondant and a barrel from the green oneget flat the green onewith edible glue stick together flattened white balls and the green basisthen with the star cutter cut a nice leaf shapemake the edges little bit thinnerwith mould or real leaf make the scrumblingmake a shape and let it dryand at the end… result
CROWN TUTORIAL Photo 1Create your own personal patern using Wilton Baroque Mlod. Then measure one section.My section was 9cm (3,543”) large and 12cm (4,724”) high (5,5cm (2,165”) belt and 6,5cm (2,559”) “lace”) more or less. Somme mathemetics:O x II = P (perimeter) => O = P (perimeter) / II Now if you want to make just e crown you need only 5 section.5 section x 9cm (3,543”) = 45cm (1’5,717”) perimeter => o 14,32cm (5,638...
The roof of the windmill – the bones of it are not pretty, but it worked.I wish now that I had taken more photos, it’s all a learning experience. Hopefully the pictures I do have will at least paint enough of a picture for you. I warned you that it wasn’t pretty. I used a 1” Styrofoam riser as the base, and then used some scrap pieces of Styrofoam to begin the shape (each piece of Styrofoam was attached using glue and left to set up). To get the cone shape, I...
I wanted to share a quick royal icing technique, wet on wet. Wet on wet is a method of using a royal icing constancy of 10-12 seconds to top outline, coat, and decorate your cookies in a few minutes. For the poinsettia cookie above it literally took me 3.5 minutes to outline, cover, and decorate. Once the wet on wet method was finished I allowed the sugar cookie to dry for about 2 hours, piped a snails trail boarded, and allowed the… Watch the video »
Are you looking for a super easy idea for gifts this Christmas? Or do you need a last minute present to take to a party? In this quick video I can shows you how to make a cute fondant box that you can fill with any treats you like!I was quiet strucked by emotion at the end of this video as it made me remember my mother.I really hope you enjoy it and perhaps it will be helpful.
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