CakesDecor

Cake decorating blog entries tagged with 'how-to'

View cakesbymimi's profile

Beginners Tutorial - Working with Cutters

3 hours ago by cakesbymimi | 0 comments »

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View Timbo's profile

Fondant Feathers #1: Making a feather with fondant!

9 hours ago by Timbo | 0 comments »

I love to keep everything I do, very simple….but simple doesnt always mean EASY! LolFor this tutorial, you may want to use Gumpaste… I used Wilton Fondant (For the record, I ALWAYS use the Liz Marek Recipe, but for these, I wanted them to get hard, so I didnt.) Start off with a strip of fondant, and cut both sides at an angle, depending on how big you want your feather! You may also want to try using your pizza cutter or small rolling cutter to give the feather dramatic curves&...

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View Frances McNaughton's profile

Sugar Flowers by Frances #1: Wired Sugar Lily by Frances McNaughton

1 day ago by Frances McNaughton | 1 comment »

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View Bobbie's profile

Flamboyant Mayflower Petal Cake

2 days ago by Bobbie | 2 comments »

While Sydney was home this past weekend, for a VERY short time, we visited the Botanical gardens. As we walked around the flowers and greenery I saw a Flamboyant Mayflower and became mesmerized by it’s beauty! The Flamboyant Mayflower is known for its flamboyant display of flowers. In many tropical parts of the world it is grown as an ornamental tree and in English it is given the name Royal Poinciana or Flamboyant. It seemed kismet to spot this…Read th...

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View tagood7's profile

Camouflage Buttercream

11 days ago by tagood7 | 0 comments »

Made this tutorial when I was asked a few times how to do this technique. Hope you enjoy it. :) VIDEO HERE Photo:

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View Bobbie's profile

Purple Perfection Peony

12 days ago by Bobbie | 10 comments »

Peonies are one of my favorite flowers, we have had them adorn our landscaping for almost 22 years; I remember planting our first peony plant with Sydney (she was almost two) and it just happened to be Mother’s Day. As I was covering the the second cake Sydney came through the door ready for 10 days of fun (she is spending the summer in DC). I had originally created the Peony cake topper as another cake, in a long line, of 21 birthday cakes for her to choose...

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View SweetLin's profile

Cookie Pop Bear

21 days ago by SweetLin | 6 comments »

I use cookies instead of the cake and i use royal icing to cover it that’s why i called it cookie pop. It’s easy to make and you can use anykind of cookie and marmalade :) Hope you like it. For some instruction and information just come and visit my page : http://www.facebook.com/media/set/?set=a.309737619156236.1073741833.297499260380072&type=1&l=bb78f56124 http://www.facebook.com/SweetLin8

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View Bobbie's profile

Fabric Fondant Billow Weave Cake

23 days ago by Bobbie | 5 comments »

I posted a few days ago Sydney will be turning 21, and I am creating a few different cakes for her to choose from for her party. This is the first cake for her to view. This cake is a billow weave, Susan Trianos has a wonderful video explaining how she creates a wonderful tufted billow weave cake. The first time I saw the billow weave I thought of Sydney, between her love of fashion and fondant cakes, I knew she would adore the fabric fondant cake.Read the whole s...

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View couturecakesbyrose's profile

How to make a cookie box (inspired by Julia M Usher)

23 days ago by couturecakesbyrose | 5 comments »

This is inspired by Julia M Usher’s “cookie box”. Thank you Julia for sharing. I used tylose treated fondant for the body of the cookie box. You can also use modeling chocolate. here’s the link to the video tutorial on how I did and decorated this cookie box: xo-Rose

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View RosieCakeDiva's profile

Spotty Dotty Cake Tutorial

26 days ago by RosieCakeDiva | 15 comments »

Here is my Spotty Dotty Cake Tutorial, I hope you’ll like it. https://www.facebook.com/rosieoriginals

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