David Austin Rose my way (easy, quick and inexpensive, using mostly 2 round cutters) I was thinking to make this rose for a long time. I looked on the Internet for tutorials. I found one, but it was in German and was quite complicated and time consuming. I didn’t have much time to prepare my flowers and I don’t have different rose petal cutters. So I did David Austin Roses my way, which is very quick, easy and inexpensive by using mostly 2 round cutters. First, you have to m...
To be redone
I’m not very good with English so let talk about the pictures, I hope they are understandable. If you have any questions I will be happy to answer them as best I can
Hi everyone, This is a tutorial . It’s how I made it easy en quick for my self. Good luck!x Peggy ( Precious Taarten )
After seeing the amazing stained glass effect cakes by people like Queen of Hearts Couture Cakes, Way Beyond Cakes by Mayen and Vinism Sugar Art, I decided I wanted to have a go and put my own spin on it. Hopefully it will inspire you to do your own. Just warning you all now, I like to explain things in great detail so skip over anything you know. Background-Tips to help you Start This Project Decide on your cake theme based on your inspirations and the occasion if any, mine was a staine...
Recently I have posted a couple of cake showing filigree butterflies (in cake album) .. I have often been asked how to make these butterflies and all that is required is patience and practise. they do not take long and always remember to make more than you need as they are fragile and do break easily… in these informed photos, you will see variations on a theme… its only a mini tutorial, so hope you enjoy and give it a try :) ... fee free to ask questions and I will do my best to ...
To see the all tutorial with photos click here CLASSIC PIANO TUTORIALBy ANA REMÍGIO This was my first attempt at making an elevated piano. I’m sure there may be alternative methods for doing these steps but this was the way that worked for me. 1 – First of all, you need to do the structure to hold the cake. I used two cake boards, a round one for the base ( big and strong enough for the entire cake to sit on), and a rectangular ( thinner) one to cut the piano shape (that wi...
For more details of step-by-step tutorial please visit my page at : http://www.facebook.com/joyliciouscakes
This tutorial is the technique that I came up with that made it easier for me to make sure that I got straight even sides and a completely flat top every time I ganached a cake. The technique I came up with is kind of a mix of the upside down method that everyone knows about and the technique used by Faye Cahill where she uses two boards (one on top and one on bottom) to help ganache her cakes. My technique as I say is a mix of both and hopefully you find it helpful. There are many way...
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