CakesDecor

Cake decorating blog entries tagged with 'bar mitzvah'

View Melinartcakes's profile

White Magnolia(without magnolia cutter)

26 days ago by Melinartcakes | 7 comments »

White Magnolia is one of my favorite flowers,it is pretty and easy to make. In this picture-tutorial I want to show, even without Magnolia cutters, you can still create a nice flower.Any ordinary 3 sizes leaf cutter works :-) Please feel free to ask questions. For more Tutorials visit my FB page https://www.facebook.com/MelinArtCakes

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New type of Peony Tutorial

32 days ago by Melinartcakes | 5 comments »

Here is what you will need: Repeat step 2 and 3 with light green fondant. Mix remaining light green fondant with white gumpaste. With smallest petal cutter cut enough petals for 2 rows. For more Tutorials visit my FB page https://www.facebook.com/MelinArtCakes

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Hipo cake topper tutorial

41 days ago by Melinartcakes | 9 comments »

More Tutorials available at my FB page.Thanks

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View JustForTheCakeOfIt's profile

Fondant grass using a sieve

66 days ago by JustForTheCakeOfIt | 24 comments »

I just posted this on facebook today and thought I’d share with all of you here. It was a trick I learned in College and still use today. It’s my first tutorial and quite simple; but, it is useful if you’ve just run out of royal icing or buttercream, lost that grass tip, want your grass a bit finer than from a garlic press or don’t yet have an extruder. Hopefully it will be helpful to a few of you. Thanks for looking. :) You only need 5 tools:■a mesh sieve■a thi...

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Chocolate Rose without tools

75 days ago by Melinartcakes | 4 comments »

For full Tutorial and Modeling Chocolate recipe and Tips visit my Facebook page at https://www.facebook.com/MelinArtCakesCheck out other Tutorials….New tutorials coming soon.

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View ArtedellaTorta's profile

create a sugar paste doll's face

104 days ago by ArtedellaTorta | 33 comments »

I’m not very good with English so let talk about the pictures, I hope they are understandable. If you have any questions I will be happy to answer them as best I can

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View littlepickers's profile

FURRY FONDANT

161 days ago by littlepickers | 7 comments »

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View AnnMariesCakes's profile

Carol's Pecan Pie Muffins ( My MIL)

172 days ago by AnnMariesCakes | 2 comments »

https://www.facebook.com/notes/ann-maries-cakes/my-mother-in-laws-pecan-pie-muffin-recipe-carols-pecan-pie-muffins/498041056897485

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View Cakes by Khandra (sweettooth)'s profile

How to make two toned buttercream

174 days ago by Cakes by Khandra (sweettooth) | 1 comment »

Have you ever seen a piped cupcake or even a piped border with multi colored buttercream and wondered how it was done? With this simple tutorial you can learn how. http://www.goodlifeeats.com/2011/03/kitchen-tip-multi-swirled-frosting.html Kitchen Tip: How to Pipe with Two or More Frosting Types 1. Lay your colors or flavors out in different container to keep them separate. 2. Using the tip for filling piping bags in the Cupcake Piping Tricks kitchen tip, fill the bags (I personal...

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View Cakes by Khandra (sweettooth)'s profile

How to Make Fondant Calla Lilies

186 days ago by Cakes by Khandra (sweettooth) | 0 comments »

Are you looking for that beautiful flower to put on top of a cake, for a wedding, birthday, or any celebration, well…lean how to make a calla lily Wiltons way and you will become a pro in minutes. http://www.wilton.com/technique/Calla-Lily-1 step 1Coat Roll & Cut Mat with a thin film of shortening. Roll out a small piece of white gum paste less than 1/16 in. thick using Rolling Pin with pink Guide Rings. Cut with Calla Lily Cutter. Step 2Move to thin foam. Use the ball tool...

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