Cake decorating blog entries tagged with 'back to school'

Oliver Boy Doll Tutorial

86 days ago by Callicious Cakes | 37 comments »

I have plans later on this year for a far more detail on the 2 doll cakes I experimented with.. but as I have been asked many times for this, here is just a mini version of Oliver, which may help give some insight towards inspiring you to give it a go.. it really is very simple to make if time-strapped (as I was ) and only took a day :) Here is Oliver…. So here is the 10” sponge cake I baked to start :) here is where I demarcated the head… this was guesswork R...

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create a sugar paste doll's face

101 days ago by ArtedellaTorta | 33 comments »

I’m not very good with English so let talk about the pictures, I hope they are understandable. If you have any questions I will be happy to answer them as best I can

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Fondant grass using a sieve

63 days ago by JustForTheCakeOfIt | 24 comments »

I just posted this on facebook today and thought I’d share with all of you here. It was a trick I learned in College and still use today. It’s my first tutorial and quite simple; but, it is useful if you’ve just run out of royal icing or buttercream, lost that grass tip, want your grass a bit finer than from a garlic press or don’t yet have an extruder. Hopefully it will be helpful to a few of you. Thanks for looking. :) You only need 5 tools:■a mesh sieve■a thi...

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Vanilla Bean Cupcakes

393 days ago by ButRCream | 10 comments »

I had posted these previously in a forum where someone was searching for a moist vanilla cupcake recipe, but thought I’d re-post in the “official” recipe section to make it a little easier to find ;) This is the recipe I’ve been using for my vanilla cupcakes and have had lots of success with them coming out nice and moist! The only thing I’ll caution on is this – if you’re only baking one dozen at a time, leave the rest of your batter in your bowl and re-whip with a spatu...

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Hipo cake topper tutorial

39 days ago by Melinartcakes | 9 comments »

More Tutorials available at my FB page.Thanks

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Pumpkin Cupcake Tutorial

223 days ago by Callicious Cakes | 9 comments »

For more details on the tutorial please visit my social page at: http://www.facebook.com/calliciousor my website : www.callicious.co.uk

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Making a chocolate base for a Giant cupcake

455 days ago by Tracey | 7 comments »

You will need Silicone Spatula Giant cupcake mould (silicone) White Chocolate – 300gms A fridge LOL Colouring to your desired choice A little patience Firstly bake your Giant cupcake, allow to cool and set to one side. I use a silicone mould for my giant cupcakes, I find them much more versatile than the metal tins and much easier. I also dont use Candy melts because a few people say that they are far too sweet, I stick with White chocolate and providing tha...

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Crayons

452 days ago by KalliCakes | 7 comments »

First, you’ll need to gather your resources! So, rummage through your goodies and accumulate your loot! Here you go: A clay extruder (we used the Makin’s Professional Clay Extruder) with the largest circle diskFondant in all of your favorite colors! Now, if you grab your trusty set of real crayons, take a look at them. Do you notice that those pesky wrappers are actually a different color than the crayon? Yeah, I sighed too. So–make sure when you grab your red fondant, take a b...

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White Magnolia(without magnolia cutter)

23 days ago by Melinartcakes | 7 comments »

White Magnolia is one of my favorite flowers,it is pretty and easy to make. In this picture-tutorial I want to show, even without Magnolia cutters, you can still create a nice flower.Any ordinary 3 sizes leaf cutter works :-) Please feel free to ask questions. For more Tutorials visit my FB page https://www.facebook.com/MelinArtCakes

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FURRY FONDANT

159 days ago by littlepickers | 7 comments »

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