Latest Cake Decorating Blogs

Some Vital Pieces Of Information About Baby Shower

Baby shower is usually a way of celebrating the pending birth of a child in Australia. In this ceremony, gifts are showered to the expecting mother at the party. Baby showers have gotten all modern, after all! When to celebrate a baby shower...

CakesDecor Theme: Figurines & Models (Part 2)

Hi Everyone! There have been so many fantastic figures posted over the last few months and I have been collecting them to post in this week’s theme, ‘Figurines and Models, Part 2’. I have to say that the figurine theme has to be one of my...

CakesDecor Awards - Christmas #3: Cast Your Votes

Christmas Cakes Awards entry period is over and we ended up with 256 entries. Now it’s time to pick your top 5 list and cast your votes. Voting deadline is on January 30, 2016 at 6 PM GMT. Please note that if you submitted an Awards entry,...

It's a new year... with a new look!

Hi everyone, I had some people asking where I’ve been lately as I haven’t posted any cakes. I’ve recently rebranded the company. Little Teacup Bakery is now, JENLA Cake. I’m also happy to announce that I’ll be opening new cake studio in Toronto...

How to make a Squirrel out of fondant

Who likes Squirrels??? I think that they are so cute and friendly :) So I made this quick tutorial! Hope you like it ;)

Cake Covering: Ganache! (it's fun to say ganachee)

It just looks so inviting. …And delicious That melting look of chocolate ganache

Bengal tiger sketch on fondant!

Lovebirds tutorial for Valentines day

Valentines day lovebirds tutorial :) if you like the videos, please subscribe for more content ( it’s free! ) and be sure to share the videos with your friends.

Record-winning edible wedding gown

Over the last three months, three of us (three crazy cake decorators and CakesDecor members) Pavlina Louckova of Klobouckovic dortiky, Hana Rawlings of Hana Rawlings Cake Design and Stana Mutlova of PunkRockCakes were extremely busy working on a...

A Bite of Buttercream #12: Hey Sugar!

There’s a whole lot of sugar out there, and I’m not just talking about Chris pratt! There are so many different types of sugar, and sugar products, involved in baking and decorating cakes and sweets, that it can be a bit much to get your head...