Latest Cake Decorating Blogs

The Written

This is a simple and economical method to achieve the writing on our cakes. This way you can vary the type of writing for all your cake.

Painted Cakes

I love creating painted cakes, I find it so relaxing to sit at my counter of an evening with a blank cake and a few brushes. I never get asked specifically for painted cakes but a bit like textured cakes I always talk to my clients about it. It...

New tagging system with autocomplete!

After implementing new search we noticed that lot of cakes, blogs, tutorials and forum topics don’t contain relevant tags. As a result of this, it is not possible to find these posts using our search for specific keywords. To make it easier for...

a small tutorial from my Rocking Horse Ivy

a small tutorial from my doll Lilou

How to make Double letters on your cake

I made a how to make double letters on your cake. On childeren’s cakes with the right 2 color’s it looks great! Have Fun! Greetings Samantha from Sam & Nel’s Taarten – Holland

Having Fun with The Lambeth Method of Cake Decorating

Lambeth cakes always have an elegant presence Lambeth method of piping is one of the most skilled techniques in cake decorating. In 1934 Joseph Lambeth shared his ornate style of cake decorating when he wrote and published his book The...

Halloween Mummy cake video tutorial

Another Halloween tutorial, this time a mummy cake! I have more of these coming over the next few weeks too, hope you guys like them! please subscribe for more content. Also be sure to share this video with your friends and followers to show...

CakesDecor Theme: Guitar Cakes

Quite often on CakesDecor we come across some of the most remarkable creations, they really grab our attention simply because we just can’t tell they have been made from cake, that’s what I love about this week’s theme, any cake that makes you...

Cake Decorating Business #4: Basic Principles of Pricing Your Cakes

Basic Principles of Pricing Your Cakes Cake pricing is the thing most cake decorators and bakers really struggle with. In part this is because this is a very emotional business we are in, so we take all of it very personally and a lot of high...