CakesDecor

Cake Decorating Blogs

View cakesbyraewyn's profile

Caramel Mud Cake

321 days ago by cakesbyraewyn | 19 comments »

Cooking Time70 – 120 minutes depending on your equipment Ingredients • 200g Chopped butter • 200g Good white chocolate• 250g Dark brown sugar • 180ml Hot water • 1 ½ tbsp. Golden syrup • 2 tsp. Vanilla extract • 2 eggs (room temperature) • 150g Plain flour • 150g Self-raising flour Directions1. Preheat oven to 160°C. Prepare 8” cake pan with non-stick spray and baking paper. 2. Melt butter, chocolate, sugar, water, golden syrup and vanilla essence in a heavy-based pot. Sti...

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View Cynthia Jones's profile

Fantasy Flower ...

448 days ago by Cynthia Jones | 15 comments »

The final product =)

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View jchuck's profile

BEST EVER HOMEMADE CHOCOLATE MMF ( MARSHMALLOW FONDANT ) by jchuck

307 days ago by jchuck | 8 comments »

I have always wanted to make chocolate mmf. I had a good recipe for basic mmf, so I knew I just had to play with it to get what I wanted. I purused the internet looking. I took what I liked best, used my basic recipe and tweaked it. Came up with a winner. It is positively yummy. INGREDIENTS: 1 16 oz bag mini marshmallows 2 tblsp chocolate syrup…. like Hershey’s, or whatever brand you like 2 tblsp corn syrup…. dark or light, doesn’t matter 1-2 tblsp flavor...

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View Valley Kool Cakes (well half of it~Tara)'s profile

Cake recipes #1: My new go to yellow cake

464 days ago by Valley Kool Cakes (well half of it~Tara) | 20 comments »

This is my new favorite yellow cake, called the best birthday cake by SmittenKitchen.com If you haven’t checked out this blog it is a must! So many recipes and wonderful tips. Ingredients: 4 cups plus 2 tablespoons (480 grams) cake flour (not self-rising) 2 teaspoons (10 grams) baking powder 1 1/2 teaspoons baking soda 1 teaspoon (5 grams) table salt 2 sticks (1 cup, 1/2 pound or 225 grams) unsalted butter, softened 2 cups (400 grams) sugar 2 teaspoons (10 ml) pure v...

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View cakesbyraewyn's profile

White Chocolate Mud Cake Recipe

320 days ago by cakesbyraewyn | 20 comments »

Ingredients 375g of good white chocolate 180g of chopped butter 250ml milk 165g caster sugar 2 tsp. vanilla essence 2 large eggs 100g self-raising flour 150g plain flour Directions 1. Preheat oven to 160°C. Prepare 8” cake pan with non-stick spray and baking paper 2. Place chocolate, butter, milk and sugar in a large saucepan over low heat, stirring frequently. Remove from heat when chocolate and butter have melted, and stir mixture until completely smoo...

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View designercakecompany's profile

Schnauzer Dog Tutorial

447 days ago by designercakecompany | 14 comments »

If you are going to attempt making one of these, bear in mind that you will need a steady hand and a lot of patience… along with the following equipment :) Two polystyrene balls, one slightly bigger than the other A cocktail stick A plastic cake dowel Small embroidery scissors (brand new and sterilised) Large kitchen knife Grey and white fondant Small paint brush and water I decided to make the dog out of polystyrene so he could be kept instead of eaten and I t...

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View SweetSceneCakes's profile

Converse High top Sneaker Tutorial

121 days ago by SweetSceneCakes | 13 comments »

Here is my attempt at a tutorial for the Converse HighTop Sneaker that i did for my daughter. It’s my first attempt at a tutorial, so big learning curve there, so please let me know if you have any questions! www.facebook.com/sweetscenecakes sweet scene cakes on facebookwww.sweetscenecakes.com sweetscenecakes *One additional note added regarding the carving of the front bottom of the shoe…i noticed that my daughters shoe curved up in the front, so i carved a bit out from ...

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View La lavande Cake Boutique's profile

Lilly Of The Valley Tutorial

84 days ago by La lavande Cake Boutique | 20 comments »

Lilly of the Valley Make a beautiful Filler flower and also makes a beautiful spray Please check out my facebook page and if you have any questions please feel free to ask! Please note my tutorials show how I make my flowers, everyone has different methods and as I have been asked how I wanted to share mine. :-) https://www.facebook.com/pages/La-lavande-cake-boutique/160426474021741

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View PrimaCakesPlus's profile

Super Moist Pound Cake

390 days ago by PrimaCakesPlus | 11 comments »

This a family recipe from my uncle. I use this for most of my fondant covered cakes because it is a really dense cake that can hold up to the weight. Enjoy! Ingredients1 cup margarine, softened 1/2 cup butter, softened 1 8oz package cream cheese, softened 3 cups sugar 6 eggs 3 cups flour2 tsp vanilla Directions1.Combine first 3 ingredients, creaming well 2.Gradually add sugar 3.Beating until light and fluffy 4.Add eggs, one at a time, beating well after each addition 5.Add flour to crea...

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View couturecakesbyrose's profile

homemade silicone mold #1: tutorial

439 days ago by couturecakesbyrose | 25 comments »

two brands of food safe FDA approved silicone mold I use . I buy this two from Michael’s using 40-50% coupons. The box comes with two different colored component. varieties of knick knacks one may use to make a silicone mold impression :) hunt around your house for a “dish” deep enough to hold the mold you’re planning to make. It doesn’t have to be fancy, even a disposable container cover will do :) take equal amount of each silicone component, knead ...

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