Equipment Silicone Rolling Pin Scriber Tool Icing Sugar Tappits Treated fondant (I use tylo powder) Palette knife / pizza cutter Roll out the treated fondant to 1-2 mm thick. The fondant should be nice and elastic and smooth. Sprinkle some icing sugar on to the board to prevent the fondant from sticking. Cut the fondant into strips, these need to be slightly wider than the tappit letters. Place the desired letter on the fondant strip and press down firmly...
I was asked by a friend if I could bake him a batch of gluten free sugar cookies. I have baked several pastries in the past that were gluten free (mostly bread and pastries), but I realized I had never tried to bake a batch of gluten free sugar cookies. I realized their must be a plethora of children who are unable to have gluten in their diet and would love to be able to receive decorated sugar cookies. I felt compelled to be able to devise a well decorated… For recipe, poins...
I had no idea what to expect, my first entry into a huge competition, what would my design be?? Needed to think of something quite different, I knew I was going to do a 3 tier Wedding cake made from dummies of course, my design grew daily, the colour I wanted to achieve was a real creamy buttermilk, trial and error till I got it just right.Every night I went to bed my brain came up with something different, eventually I had it BALLS lots of then in all shapes and sizes assorted textures, th...
hope this helps someone please feel free to ask any questions i have tried to describe how i did him as best i could :) to start with i used my own home made modelling chocolate coloured with honey gold, as you can see from the pics i rolled out a body shape attached the arms, legs and tail. -then i pushed a cake pop stick through the body rolled out a ball of the chocolate and placed it on top- i made two holes for the eyes and rolled out some purple pushing it gently into the holes i th...
TUTORIAL 3D DUSTY hello, sorry that is not the tutorial in English, when I have time I will translate, but I think the photos are pretty well understood. thanks _ ¿Que necesitamos?dos planchas de bizcocho( yo utilicé mi receta de bizcocho estilo genovés pero con más harina para que fuera más consistente)fondant de color naranja, blanco,negro, azul claro y amarillo(de estos dos últimos, con un poquito hay suficiente)vuestro relleno, ganache ó buttercreamplancha fina de corcho y planch...
Hello! My name is Tonya or you can call me Bubbles thanks to my husband. About 4 years ago, I was forced to retire at a very early age due to health issues. In an effort to find something to do with all my time, I started taking the Wilton decorating classes with my then 12 yo daughter just for something to do. If I only knew what I was getting into! Every year I try to add a new skill and expand my options for decorating. This year, I want to expand my cake carving skills and I just purchase...
made with assorted cutters, pulled into luster and petal dusted
This is a tutorial i created. My daugther tooked the photos. If you want to see more details, enter here in facebook. https://www.facebook.com/media/set/?set=a.456967157673275.93900.273570296012963&type=3
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