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How to make modeling chocolate
MODELING CHOCOLATE. That’s what has been consuming me lately. I’ve always been fascinated by it ever since I started decorating cakes for a hobby but I’ve never been brave enough to want to try making it myself until I saw Choccywoccydoodah creations on Cake Masters page. Several failed attempt later using 4 recipes I found online calling to use GOOD quality chocolate and the Bain-Marie technique, desperation consuming my will, I went through my cupboard and found sev...
New beginnings #23: All good things come to those who wait
As the title suggest all good things come to those who wait :-)This is hard to so at times when all you want to do is get started, but I will get there. I keep thinking to myself am I good enough then I found this and its so true :-)Today I get to have fun in the kitchen I’m making my daughters boss a giant cupcake birthday cake. I’m looking forward to the weekend as its a trip to B&Q not very cakey I hear you say but it’s for my kitchen, I’ve decided that the blac...
Simple Cookie Tutorial
I just LOVE Valentine’s Day and especially all the baking and fun treats that go along with it! Here is a tutorial on how to make Valentine boxer shorts cookies! These cookies may look difficult to make but honestly anyone can do these no matter what your skill level and they are sure to impress your honey! This technique can be used to make any shape of cookie… with St. Patrick’s Day and Easter coming up the possibilities are endless! First bake up a batch of you...
Burlesque mask
printout template on a4 sized paper cutout template then come on over to my facebook page Photo tutorial avaliable on my face book page https://www.facebook.com/media/set/?set=a.475960925760134.110032.409347182421509&type=1
Bear chocolate cake
♥ Martha Stewart tutorial – I found this tutorial by internet and thought good to share with you :) Enjoy!
Gum Paste Flowers #2: Gum Paste Roses on Floral Wire
As with most wired gum paste flowers, the bases need to be made well in advance so they will be completely dry when you’re ready to start making the roses. For the bases you’ll need: 22 gauge (food safe) floral wire, needle nose pliers, gum glue (dissolve a pinch of gum paste in a small amount of water), a small food safe brush, and gum paste. Use the pliers to make a small hook on one end of the wires. For each rose base, pinch off a marble-sized amount of gum paste and ro...
Basketball Hoop Cookie
I hope you find this simple tutorial helpful. For my sugar cookie dough I use this recipe: BLUE RIBBON SUGAR COOKIES Preparation time: 45 min Baking time: 7 min Yield: 6 dozen cookies 1 cup Butter, softened 1/2 cup powdered sugar 1/2 cup sugar 1 egg 1/2 teaspoon vanilla 2 1/4 cups all-purpose flour 1/2 teaspoon cream of tartar 1/2 teaspoon baking soda Heat oven to 375°F. Combine butter, powdered sugar and 1/2 cup sugar in large ...
How to Make Tiki Heads
Last week I needed a luau-themed sweet treat to feed a crowd, so I decided to make mini cupcakes with tiki head toppers made out of chocolate rolled fondant. This is a lot of fun and very kid-friendly, so it’s something the whole family can do as a group activity. You’ll need chocolate rolled fondant (modeling chocolate or brown-tinted fondant would also work), a small angled spatula, dog bone or ball tool, veining tool, and thin modeling stick. Roll the fondant into a log,...
Isomalt Coral
I am not an expert at this by any means. I have just done a ton of trial and lots of errors so I wanted to share what I learned so far. If anyone has anymore tips please let me know and I will adjust the tutorial. What you will need: Isomalt Crystals Distilled Water Ice Cubes (I recommend not using bagged ice. I has holes and makes it difficult to get the coral out) Heavy Metal Sauce Pan Stock Pot Whisk Candy Thermometer Silpat Mat Tray Airbrush Color Desiccant Pac...
