Hi, Do all of you cakers make sketches for cakes other than wedding cakes? Lately, I’ve had some requests for a sketch for a 1-tier child’s bday cake. Would you make a sketch or just describe a vision?
Hi! I am trying to get a smooth finish on my buttercream cake and have heard you should double frost. Any opinions? I need to finish this cake tonight so any help would be great! Also, do you refrigerate between each application of buttercream?