How To Get Smooth Butter Cream that Stands up to Heat and Humidity

I have be decorating cakes for 3 months shy of two years now and have had many challenges decorating cakes in a climate that is always hot and humid. My little cake studio is just off of my office and I run the AC at about 77F to 80F (...

ANCIENT CONVENTUAL ALMOND CAKE

INGREDIENTS: 9 eggs 600g sugar 300g peeled & ground almonds 1 tsp baking powder 1 tbsp wheat flour PREPARATION: Mixe the eggs with the sugar, than the almonds and last the flour and the baking powder. Line your cake pan with...

Converse High top Sneaker Tutorial

Here is my attempt at a tutorial for the Converse HighTop Sneaker that i did for my daughter. It’s my first attempt at a tutorial, so big learning curve there, so please let me know if you have any questions! www.facebook.com/sweetscenecakes ...

CLASSIC PIANO TUTORIAL

To see the all tutorial with photos click here CLASSIC PIANO TUTORIAL By ANA REMÍGIO This was my first attempt at making an elevated piano. I’m sure there may be alternative methods for doing these steps but this was the way that worked...

My Favorite Carrot Cake

My Favorite Carrot Cake (Featuring Cream Cheese Icing and Pecans) This cake is super moist and so easy to make! I can make this recipe and have a perfectly finished cake and a spotless kitchen in 90 minutes!! Feel free to substitute...

Pink Velvet Cake

Caymancake’s Pink Velvet Cake Ingredients: 2 1/4 C all purpose flour 2 1/2 tsp baking powder 1/4 tsp salt 1 1/2 sticks unsalted butter, softened (about 3/4 C) 1 1/2 C white sugar 4 large eggs 1 tsp vanilla extract 1...

Vegan Chocolate Cake

Ingredients: 4 1/2 C sifted all purpose flour 3 C white sugar 1 C good quality unsweetened cocoa powder 1 C vegetable oil 3 C water (or you can substitute 1 C of water for 1 C of almond or soy milk for a denser/richer cake) 3...

Vanilla Custard Filling

This recipe was the sweet treat that my mom used to fill cream puffs with. When I started making cakes, I tried using it as a filling and it was a hit with my husband and family, so I’ve been using it for that purpose ever since. It is not overly...

Caramel Mud Cake

Cooking Time 70 – 120 minutes depending on your equipment Ingredients • 200g Chopped butter • 200g Good white chocolate • 250g Dark brown sugar • 180ml Hot water • 1 ½ tbsp. Golden syrup • 2 tsp. Vanilla extract • 2 eggs (room...

My Lazy Caramel Ganache Recipe :)

Ingredients 400g good white chocolate chopped 80ml thick cream 1/2 tin of Nestle Top n Fill Note: -I always use the microwave to make ganache but you can use a double boiler if that is your preferred method. -I use Decor microwave...