New tagging system with autocomplete!

After implementing new search we noticed that lot of cakes, blogs, tutorials and forum topics don’t contain relevant tags. As a result of this, it is not possible to find these posts using our search for specific keywords. To make it easier for...

CakesDecor Theme: Guitar Cakes

Quite often on CakesDecor we come across some of the most remarkable creations, they really grab our attention simply because we just can’t tell they have been made from cake, that’s what I love about this week’s theme, any cake that makes you...

How to make Bird Wings with Pastillage

For full Gazebo & Doves Wedding Cake tutorial please visit the following link… http://www.yenersway.com/tutorials/celebration-cakes/gazebo-doves-wedding-cake/

Sharks!

This shark was made with 4 … 10 inch rounds .. the only carving you do is in the snout and eye area… then ice and cover with fondant you can airbrush , but I always like to paint them :D ….. I like to have many rows of teeth ..I think it...

CakesDecor Theme: Disney's Frozen, Cakes & Cookies

Okay, we all knew this theme was going to featured sooner or later… FROZEN!! “….Do you wanna build a snowmaaan?…” I actually got to see Frozen for the first time on Monday – It was cake research, I promise ;) Frozen is currently one of the...

Falling Leaves Effect

For my Festival of Lights collaboration cake, I did an effect of falling leaves. This is a simple way of how I achieved that. Regards Candace.

Brown Sugar Penuche Cake

Brown Sugar Penuche Cake from cake.paper.party Ingredients 12 ounces (340 grams) brown sugar-1 ½ cups 5 ¾ ounces (163 grams) granulated sugar-generous ¾ cup 2 ounces (57 grams) unsalted butter, softened 4 ounces weight (113 grams)...

Banana Cake

Ingredients 1 1/2 cups bananas, mashed, ripe 2 teaspoons lemon juice 3 cups flour 1 1/2 teaspoons baking soda 1/4 teaspoon salt 3/4 cup butter, softened 2 cups sugar 3 large eggs 2 teaspoons vanilla 1 1/2 cups...

CakesDecor Theme: Chocolate Cakes

If you’re on a low calorie diet, look away now because this week it’s all about CHOCOLATE!! We see so many new cakes on CakesDecor everyday, all beautifully finished in fondant, perfectly painted, seamlessly sculpted works of art, you all...

Signature Technique

Do you have a “Signature Technique”? Well I have decided to give myself one. Not that I make a lot of cakes, (although one day I would like to.) As an emerging cake decorator and blogger I have been engaged in some cake self reflection of late....