How to make marshmallow fondant (mmf)

Ingredients: 1 – 16oz bag mini marshmallows 1 – 2lb bag powdered sugar (sifted – I usually use about 3/4 to 2/3 of the bag) 2 to 3TBS water shortening gel paste food coloring (if colored needed) 1 to 2 tsp vanilla extract...

Tangled cake tutorial

Hi everyone! This is my first real tutorial and there are some missing photos so bare with me. I hope I have explained this clearly enough and that it’s not a terrible bore. :) Here we go: I started by tracing and cutting (3) 12" circles...