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|65 days ago||
Hennessy Bottle Cake - 2 replies
A friend of miness would like me to make her a 3D Hennessy liquor bottle I’ve made the 2D version (laying down) but I dont know what size cakes to start with and how to go from there. She needs it to feed about 20 people, so what size cakes should I use and how would I make the handle?
|98 days ago||
Barbie Cake with Base - Support Help - 4 replies
I’m making a cake very similar to this http://cdn.cakecentral.com/5/5c/900x900px-LL-5c1ca1cc_gallery12777100_0206.jpeg Instead of a sheet cake, I plan on putting the barbie cake on top of a 10” or 12” square cake. I usually use bubble tea straw as support with a center dowel in the center but how do I support this cake wi...
|107 days ago||
Checkboard pattern around cake - 4 replies
I would like to make a checkerboard pattern around a 8” cake, similar to this: http://kellyssweetcreations.files.wordpress.com/2010/09/august-2010-101.jpg Do I have to use a specific size square cutter?
|177 days ago||
Airbrush Beginner - 9 replies
I recently purchased a airbrush machine but I’m super scared to use it. Excited but scared lol. How can I achieve this effect on a cake? http://2.bp.blogspot.com/_d2iRWiG_iw8/S6p8xdy4Q6I/AAAAAAAAANE/p6sM3-dNDdE/s1600/safari+cake.jpg The customer wants the colors turquoise and fushcia instead. I’m thinking that airbrushing would be...
|187 days ago||
WASC Recipe with Rum? - 2 replies
I’m baking a rum cake tonight using the WASC recipe. Do I substitute the 1 cup of water for 1 cup of rum or should I do half water, half rum? And I’m using the Wray and Nephew White Rum. I made this recipe before with Bacardi rum but I cant remember how much I used. But the Wray and Nephew rum is much stronger so I didnt want to o...
|204 days ago||
Louboutin Shoe Box Cake - 1 reply
I’m making a shoe box similr to this, except the box will be fuschia…how do I go about making the name “Louboutin?” Do I have to hand paint it on, or are there other options besides edible image? The edible image would work best on a white box, but not a fuschia colored box :-/ http://4.bp.blogspot.com/__bxuCioya2o/...
|232 days ago||
Leopard Print inside cake - 4 replies
Does anyone know how to make Leopard print inside a cake??
|268 days ago||
What's this cake carving style called? - 1 reply
Whats this style of cake carving called and where can I find the tutorial for this cake? I’ve seen it in the past but I dont recall the name so that I can search for it.
|275 days ago||
Louis Vouitton Cake - 4 replies
Just got a order for this cake: http://farm6.staticflickr.com/5460/7427511754_7b3af58b10_z.jpg 1. Where can I find this kind of monogram or how to make it? 2. How do I get the texture on the little squares? 3. How do I make the chain/rings on the LOVE key chain?
|287 days ago||
Top Hat Cake - 1 reply
I’m making a top hat cake this weekend, just like this one: http://www.simmer.co.nz/Wedding%20Cakes/top%20hat.jpg I have two questions: (1) How do I get the 2 curves in the brim? (2) The customer just wants the cake for show. I would like to do a tapered effect and have the cake about the same size as it is in the picture above...
|295 days ago||
Satin Ice Fondant cracking - 9 replies
Last weekend I purchased a 20 lb bucket of white Satin Ice fondant for the first time. I have purchased their 5 lb buckets of red and black fondant, because I usually make my own (MMF) and I never had any problems. I love the taste and texture. But last week I had 3 cakes and I just couldnt bother to make any fondant. So I covered all 3 cakes...