|View LeTorteDiCiccibella's:||home||cakes (24)||blog (0)||forum topics (1)||following (7)||favorites (6)||activity log|
|36 days ago||
Hello!Help - 3 replies
Hello everyone!My name is Emily, I am writing from Sicily (Italy)! There is already so hot (28 °) and it is easy to shape the dough of sugar because it melts!How do you?This is my latest creation http://cakesdecor.com/cakes/58487 and it was going to be crazy! Everything is melted! But in the end I succeeded!