Hello Everyone!
I have a client who needs a birthday cake for her son. But he is allergic to soy, dairy and egg products! Does anyone have a recipe that does not use any of those ingredients and still tastes like cake?
Thanks!
JessiCakesTexas
-- http://JessiCakesBakery.com http://www.facebook.com/JessiCakesTexas








3 comments so far
Michal Bulla
home | cakes | blog
17370 posts in 627 days
#1 posted 137 days ago
Jessi, try to ask in forums ;)
-- -- Michal, http://cakesdecor.com | My Facebook: http://www.facebook.com/michal.bulla
SweetBee
home | cakes | blog
1331 posts in 557 days
#2 posted 137 days ago
My nephew has similar allergies. You can replace the eggs with Ener-G and the milk for almond milk (provided no nut allergies) in your regular recipes!
-- Tiff - MA www.facebook.com/sweetbeecakery
RosieCakeDiva
home | cakes | blog
118 posts in 196 days
#3 posted 126 days ago
Hi Jessicakes. A thread started on one of my pics on FB about this subject….and my ‘likers’ started to post their recipes. I will try and search for them.
-- Rosie Cake-Diva
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