Ok, This is how to centre dowel a cake if you feel its very tall/top heavy/ etc
There are multiple ways, but this is how I did it for this specific cake. With a little help from my cakey friends...
I absolutely love red velvet cake and I use this recipe each time I make it. The end product produces a rich, deep red and moist, light texture. The deep red color is achieved using a...
This is my first time doing a tutorial, I hope you guys like and it find it helpful! Please let me know if you have any questions.
First, you will need some materials
- fondant
- a ball tool...
This is my new favorite yellow cake, called the best birthday cake by SmittenKitchen.com If you haven’t checked out this blog it is a must! So many recipes and wonderful tips.
Ingredients:
...
This cake is very beautiful when is cut and very easy to do .I bake it many times ,specially for Easter.Enjoy your baking!
Ingredients:
5 large eggs at room temperature
...
This a family recipe from my uncle. I use this for most of my fondant covered cakes because it is a really dense cake that can hold up to the weight. Enjoy!
Ingredients
1 cup margarine,...
Ingredients
- 4 liters whole milk (can also be used with 1 large package of powdered milk dissolved in 4 liters of water)
- 2 pounds sugar
- 1 teaspoon baking soda
- 1 pinch salt
- 2...
BOURBON CHOCOLATE CAKE
a good friend from NY sent me a scan from a weekly magazine. and this cake is just AMAZINGLY delicious! and it also works out if you prepare it with...