Hi: I am new to cake and cupcake baking. Could someone give me some advice as to how long cupcakes will stay fresh. If I bake them on a Thursday for example would they stay fresh if they are iced and put in a box for a party for Saturday. I could use the same info for a cake as well. Thanks in advance for any and all help.
| Blog entry by Canadian | posted 82 days ago | 326 reads | 0 times favorited | 2 comments | ![]() |







2 comments so far
Kalida
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103 posts in 111 days
#1 posted 81 days ago
Hi Canadian, I usually bake my cupcake the day before Max. Two days before and then ice them on the day needed.
Hope this helps.. Happy baking :-)
Cakemama79
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25 posts in 91 days
#2 posted 81 days ago
I would say the same thing. I bake my cakes 2 days ahead of time, put them in the freezer before carving and crumb coating. I usually decorate, ice, fondant cover, etc the day before the client needs the cake.
-- Simply Cake
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